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Feedback gevenWe’ve been here before. It was 5 yrs ago and we both had great memories of the experience. This time we didn’t enjoyed it as much. We’ were not in any hurry and didn’t mind the initial wait for the menu but it happened again and again. The waitress wasn’t attentive enough and didn’t asked if we wanted more wine once we finished the one we ordered. Furthermore she forgot to bring one side dish that we were both curious to taste: the famous “Rosa di Gorizia”. My second course, a guinea fowl breast, was overcooked and therefore dry. The inside atmosphere is nice and cosy. We’ll try it again one day, hoping for a better experience.
The place is small but confortable and the owners put You immediately at ease. Tipical dishes of local cousine with some surprises like the spanish cui of meat. It's amazing
We came for dinner on a saturday evening and were the only customers. Food was well prepared, tasty and with some original ideas (but strictly within tradition). interesting Pesto friulano pasta. No menu is available, reasonably priced.
Locale consigliato da un passante! Consigliato! Piatti tipici friulani/sloveni molto buoni. Personale molto cordiale! Super esperienza!
I gestori del bar caratteristici sono persone meravigliose.