Creperie Saint-Goulven

On a recent October visit to Plounevez-Lochrist in the Britannia area of France, several American friends and I dined at Creperie Saint Goulven, in Goulven. It was a wonderful culinary experience and the owner/hostess was engaging and made us feel welcome. Our combined minimal French and English made for a funny and delightful evening.

4 of us from Los Angeles were staying with friends in the area so we visited this Creperie twice during our vacation. Each time we were greeted graciously and throughout the evenings we were made to feel as if we were dinning in the home of a friend. Although we are not crepe experts we thought both the dinner and dessert crepes were truly excellent. I took photos of the charming décor inside the restaurant and of the lovely gardens outside. Most enjoyable was when the owner introduced us to her daughter who is a pastry chef in a nearby hotel. All in all the 2 evenings spent at this restaurant will provide delicious memories of our vacation in Brittany.

What a marvel. Arrival at 1pm, group of eight people, without reservation, and yet we were received as kings. The excellent salted or sweet pancakes, the neat and friendly service, we went out around 15:00, and we saw other people coming, who were able to have lunch despite the end of the hour. The smile and kindness of the young waitress are the commitment of a good moment of sharing. The boss takes the tables to ensure your well-being. Really no fault to take. Rates are really attractive, nothing to do with some tourist traps. I highly recommend.

Delicious pancakes and excellent cider. The lunch taken in the middle of a large garden or slate, in all its forms, is omnipresent. By entering the garden, on your right, a rosier and its very scented flowers are already a warm welcome!

A very good time spent in this small country crêpery, where time stopped and where it is good to stop also the time to treat yourself a little. Thank you very much.