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Feedback gevenThe pizza itself was very tasty; the sauce was perfectly balanced in quantity, there was plenty of cheese, and the toppings were evenly distributed. The crust had a great crunch while still being soft, and it tasted fantastic. Surprisingly, the pizza was also quite enjoyable when cold—almost better than when it was fresh out of the oven. Overall, the service and quality were commendable; the only drawback was the wait times in line.
I waited about 40 minutes for my pizza, which seems to be the norm during their busy summer season. However, it was absolutely worth the wait! The pizza was fantastic, with a beautiful, crispy crust. The garlic bread was also incredibly delicious. I'll definitely be returning the next time I'm in Grand Marais!
"On our way to Boundary Waters, we stopped for some pizza that was excellent—definitely a taste of Chicago. It was typical fare, but executed exceptionally well. We’ll be sure to return on our next trip!"
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