Manna House - Greenfield

I had Jab Chae, which was light and full of flavors. My crew had other great options. There are many great choices on the menu. The service was excellent. I want to return to try the other food choices. Restrooms are readily available and clean. Kid-friendliness: My children were welcomed and had fun.

A great Korean ?? restaurant with a beautiful environment. The bibimbap is very authentic and delicious. Opposite is a centuries-old building. I will visit again in the future!

Exceptional service, clean restaurant, fantastic ramen.

I went to Manna House for the first and last time. I ordered Raman and what I received was something else entirely.Ramen is made with noodles, a meat, one or two ajitsuke tamago, seaweed and mushrooms. It comes in dozens of flavors. At Manna house you get mild or spicy. I asked for no mushrooms and was looked at like I was crazy. When I got home and opened the bag I knew why. This wasn’t Ramen. It was a mess of scrambled eggs with soggy, overcooked noodles. And the broth was already mixed in. Anyone who’s had Ramen knows the broth comes separate so the noodles don’t become mushy. There was no meat, no seaweed, no corn, no ajitsuke tamago. It was terrible. I threw it away.If you’re looking for authentic Ramen don’t come to Manna House.Pictures of what I received vs what Ramen really is supposed to look like.

We had a great time here, good food and very friendly staff.