Bonchon - Greensboro

Very lovely environment, good customer service, the food tasted delicious and the staff was very friendly. I got the 5 piece soy sauce and spicy chicken drum sticks with Cole slaw, and the pork belly starter. Was truly amazing. I recommend these dishes, I will definitely be going back to try some more items from the menu.

Everything was pretty good. The wings are fantastic. Chicken katsu was a little dry but flavorful

Bonchon craving satisfied. Overall great experience. Ordered pork buns and takoyaki for appetizers. Both came out fast and fresh. Takoyaki was on the cooler side. If anyone has had takoyaki before those things should come out like balls of magma. I don't care about burning the roof of my mouth. Those things should sting in a good way. My wife and I ordered the bulgolgi bibimbap. Flavors all there. Again the stone bowl should have been super hot but wasn't. The rice and all the ingredients should have been sizzling. Making the rice crispy on the bottom and the meat and vegetables have a nice char on them. The reason for all Bonchon visits, the Korean fried chicken was on point. We had the soy garlic and reddish side. No complaints on the temperature of those wings. Those things came out of the fryer straight to the table. Crispy outside and juicy on the inside. The jewel of the visit was front and center. My only advice when visiting the Greensboro location is come early on the weekends. Parking is free at the designated parking lot and a lot less foot traffic. My wife and I went at 12 pm on Sunday.

The Fried Chicken are super crispy flavorful the right amount of spiciness. Japchae, Tacoyaki were delicious too.

They have so much to choose from we finally ended up settling on their family deal. Of Half and Half drums and wings. Half Spicy and Half Soy Sauce. They were so good and crunchy.. definitely a must go to.