La Parrilla Mexican - Greenville

Our 1st time and we will definitely be back. My wife and I both had a bowl. I had the steak and she had the chicken

Delicious! I haven't had amazing Mexican food since I lived in California as a child. And their guava margarita was delicious.

The food was incredible! I ordered the brisket chimichanga with rice and beans, and it was phenomenal. My husband went for the combo plate, which was also amazing. We also ordered chicken fingers and fries for the kids, a cheese quesadilla, and a piña colada. The chicken fingers appeared to be handmade rather than pre-packaged or frozen, and the fries were delicious with a great honey mustard dipping sauce. The piña colada was, without a doubt, the best I've ever had—10 out of 10!

The chips were crispy, thin, warm, and fresh—definitely a 5-star experience. The salsa was flavorful, earning 4 stars. For the lunch special, the rice was good with nice crispy bits scattered throughout, also a solid 4 stars. The bean burrito was basic but tasty, so I’d rate it at 3.5 stars. The cheese enchilada, however, was just mediocre, receiving 3 stars. I feel like many restaurants don’t quite get cheese enchiladas right. The key is that it's not really about the cheese; like all enchiladas, it’s all about the sauce. Just a small to moderate amount of cheese is enough—don't overwhelm me with it! Instead, focus on delivering a deep, rich, and complex sauce—that's how you make a great cheese enchilada. The service was warm, friendly, and incredibly fast—truly impressive! A full 5 stars for that! Sandra, you’re amazing! The ambience was nice and met my expectations.

I had a fantastic experience at this restaurant. The guacamole was among the best I've ever tasted. The chips were served warm, crispy, and fresh. Our meal portions were generous enough for two meals. Everything was served quickly, and the drinks were excellent. The use of fresh ingredients made the entire dining experience truly enjoyable.