Papa Jay's Southern Que Zine

There is better bbq within a 20 mile radius, and you won't wait for an hour for one plate of food. Their menu and recipes would be better with higher quality ingredients .the foodall the meat was b cut, small, local, or perhaps even offal.some of our food tasted like it was cooked over lumberthe ribs were desiccated, which indicates dry curing in the open air, so we chucked em.dry chicken, likely cooked in batches offsite, as stated over lumber (concerning)educated or learned or experienced cooks know why this is dangerous and shouldn't be practiced by non-professionals. This can be hazardous to ingest, but it is indicative of a region and small businesses affected by the environmentalist embargo of every business near the Guadalupe dunes. A sad sordid affair.

FUN!!! Very nice people and the food was great ? We'll definitely be back ?

Best food in the area!! Photos looked great online, so I drove 2.5 hours from L.A. here for lunch, and was blown away! So flavorful, portion sizes are great, and that homemade sweet tea is out of this world!

Great tasting barbecue, Diamond in the rough,a gem ? worth the drive on our way to San Luis Obispo. First time trying authentic Louisiana style fried chicken. Amazing! The potato salad was also amazing.Family ran and owned. Give them a try if you're in the area you won't be dissatisfied. ??

If you have never been here, order anything. There is no wrong answer on the menu... family owned and operated, excellent grub that you'll want to show your friends. Best place to eat in Guadalupe; hands down.