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Feedback gevenThe best sushi I've ever tasted and above combined with excellent attention. I recommend it as a mandatory step if they come to Gualeguaychu.
1 The good thing: We prayed that we had seen it here, and we had no cave, and they let us in the same way. 2 The bad thing: We ordered some potatoes with chedar, they gave shame, it was oil with potatoes, and the chedar only reached for 4 units of fries, it was a 5 cm diameter cup, for 3 cm deep. When we asked for paper napkins, to be able to get some oil out of the potatoes, after 15 minutes, to become dissented at my insistence they told me they didn't have them. We ordered other potatoes, and came the cl chedar frio, please ask if they could warm it.. The food was good, but it wasn't surprising. To qualify as an exclusive place, with really high prices, but an excessive table service cost, is REALLY BAD... they look like quality and really was all bad, with totally common mistakes like they were beginners... Among other things... No doubt for the prices there are better places to eat... I don't recommend it.
Restaurant with warm atmosphere, dark light, ideal for couples. The specialty is sushi, but they have a variety of exquisite dishes. I recommend the papillot of potatoes, white fish and mussels, excellent... and the sweet potatoes and bondiola cake spiced. For dessert I recommend the panacota, amazing creaminess, delicious. The price-quality ratio is correct, it is about three blocks from the coastline, and it is an excellent option, to get out of the pizzerias of the coastline. Recommended!!!
Very good sushi, rich and abundant dishes. Extreme attention and good treatment Recommendable!
The restaurant has very little light and to go with family is not pleasant. On arrival there were not many people, we made the order, all together to save time. As at half an hour they brought us the entrance, from that, after asking twice why it took so long and that it had already spent an hour and a half of the order, I called the moza again and told him that if in five minutes I didn't bring the order we would retire. Pig bondiola to honey was more honey than pork, but it seemed worse by the anger of waiting. When I asked for the account, they gave me a discount for the delay. Not recommended.