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Feedback gevenVery beautiful view and very good kitchen. excellent tarama, fish and well seasoned accompaniment. welcome rather pleasant but can do better (not the hottest, that of the southwest we love! , it depends on the excessive price waitress but it is only my opinion: 4 slices of tuna tatakis, certainly very good for 16€, as expensive or even more expensive as some betting restaurants of this style: you pay for a good part, a view, an atmosphere
A superb location, high-end service and good local dishes. Attention, it is imperative to reserve because this place is an institution on the Basque coast. Two services, the first at 7:30 p.m. and the second at 9 p.m. Despite the change of owner, the place has not lost its magic. See a sweater, because this restaurant facing the sea and on the cliff can be a bit ventilated.
A nice place. A beautiful fish map. Very well cooked. nice staff and good advice. if you have a real desire for fresh fish, here is the address
If you like unusual places where you can admire a breathtaking sea view and enjoy beautiful tapas, exceptional day fish for more than accessible rates, you are in the right place. Not to mention the kindness of all the staff who will welcome you in the best conditions even if for the first time you did not book as it was for us, but book it better!
Very atypical place to the decoration sought. Just as much as their card that makes it very envious. fresh products, correct prices for location, we have had a very good time!
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