Think Green - Gyeonggi-do

I tried the hummus pizza at this restaurant and, although it was not the typical pizza I was expecting, it was absolutely delicious. I also had the tomato soup, salad, and green juice, all of which were good, but not outstanding. The service provided by the employees was not the friendliest.

The staff at the restaurant was very friendly to us. They informed us that only the pizzas (18,000-19,000 won) were vegan, but they also had other options on the menu such as bread and soup. When I asked if they had soy milk and mentioned that I was vegan ("chaesik"), they assured me that all my food would be vegan and even mentioned they had cashew milk. There was a large painting on the back wall that said "Plant Based," which made me wonder what items on the menu were not vegan. I decided to order the vegan pizza to go, along with a soy latte, and was pleasantly surprised to see that they had vegan chicken as well.

The restaurant has a limited menu and is more suited for lunch. The interior is spacious, and the food is good but not exceptional. I ordered a salad, bread, and the farmer's pizza, which was quite unique with toppings like strawberries, olives, potatoes, and more. The bread had a flavorful sauce and the pizza had a minimal amount of tomato sauce. Overall, the meal was decent and interesting, but not something I would take home. However, I appreciated their efforts to avoid disposable plastic and considering the lack of vegan options nearby, this place is a standout.

My girlfriend and I split the hummus pizza and found it to be delicious and filling for both of us. Just a heads up, you need to order at the counter.

I was really disappointed when I went to try this restaurant. We arrived two hours before closing time and found it completely empty. The two workers completely ignored us while we waited to place our order, which made for a very uncomfortable experience.