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피자 맥주 맛있게 먹고 왔어요 Service: Dine in Meal type: Brunch
Indeed, we were not inconveniences that we are unobtrusive, but we have good services for women Food: 4 Service: 1 Atmosphere: 1
Service: Dine in Meal type: Other Price per person: ₩1–10,000
존맛 개존맛 친절 짱친절 Service: Dine in Meal type: Lunch Price per person: ₩10,000–20,000
맛집맛집 Service: Dine in Meal type: Brunch Price per person: ₩20,000–30,000
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Goed beoordeelde restaurants in de buurt van Gyeongsan-si
4.3
Menukaart
4.3
Menukaart
Stad: 북구 (in de buurt van Gyeongsan-si), 달구벌대로260길 21, 대구 I-, South Korea, 북구, Korea, Republic of
"Copyright (C) 2015 KOSUNG UNIVERSITY. All Rights Reserved. There are no interiors, but nowadays, the noodles that give this as much as the price of th..."
4.3
Menukaart
4.3
Menukaart
Stad: 성동구 대한민국 (in de buurt van Gyeongsan-si), 남성로 40-1, 대구 I-, South Korea, 성동구 대한민국, Korea, Republic of
"Translated by Google) Visited during lunch on a weekday. The two girls went to set A/B and did a good job Also with Corona all places were occupied in..."
4.2
Menukaart
4.2
Menukaart
Stad: 성동구 대한민국 (in de buurt van Gyeongsan-si), 명덕로 333, 대구 I-, South Korea, 성동구 대한민국, Korea, Republic of
"Übersetzt von Google) Yo-ai, dass ich gelegentlich bei T und B vorbeischaue. Feige Campanyu !! Besonderes Geschmacksgefühl gesund Original) I'm someti..."
4.3
Menukaart
4.3
Menukaart
Stad: 북구 (in de buurt van Gyeongsan-si), 수성못2길 17, 대구 I-, South Korea, 북구, Korea, Republic of
"Translated by Google) It is a restaurant specialized in Sashimi, and it is really delicious. Especially when you wrap it with spiced sushi and eat it,..."
4.7
Menukaart
4.7
Menukaart
Stad: 대구 (in de buurt van Gyeongsan-si), 조암남로 103, 대구 I-, South Korea, Korea, Republic of
"The coffee taste was really good There are many areas with big tables, so it is a good place to chat with a group They also sell delicious bread. The..."
4.2
Menukaart
4.2
Menukaart
Stad: 북구 (in de buurt van Gyeongsan-si), 원대로19길 16, 대구 I-, South Korea, 북구, Korea, Republic of
"Translated by Google) It feels like a hidden restaurant. The crowd's coming out a lot. The liver came out in advance and was personally very tasty and..."