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Feedback gevenI adore this restaurant! They provide tasty food, they have a nice menu, The cook in that restaurant is very experienced, I love very much eating all their food. The dishes are consistently fresh and tasty, the service towards the visitors is nice. I often go to this place and I was never disappointed. Highly recommended.
Sad to say, our experience was not good. My husband's ribs were not completely cooked and my brisket was too tough to chew. Server was pleasant.
Small and nice place kinda feels like home. Great Brisket and Pulled Pork! I really like the mussels the sauce is to die for! Friendly staff! Wonderful people!
If you're looking for a place with a some great southern home cooking comfort food, this is the place. There's a full restaurant on one side and a sports bar on the other side. This is a family owned local establishment and they take great pride in the quality of their food and provide very attentive service to their patrons. This was my first time there and it definitely will not be my last. The owners are Cliff and Teri and they ensure that the environment is a safe and fun atmosphere. I had the half rack baby-back ribs meal and was not disappointed. The ribs are tender and super-meaty (you can cut them with a butter knife), and the Mac N cheese was oozing with cheese. The only reason I couldn't give a fifth star, is that when people get wind of how good the food is here, their going to have to figure a way to expand parking.
Ribs must be cooked low and slow to be tender and tasty--I think mine were cooked in 10 min. under a broiler. They were dry and oily, and actually charred on the back. The service was great. The slaw beans tasted like they came out of a plastic tub from Sysco.