Ti Breizh Haus Der Bretagne - Hamburg

Not just getting a place. But then: Again and again an experience. Years ago, delicious food, always liked. We're coming back to Corona. And I often recommended the restaurant.

We had no reservations and tried good luck. At first, no table was free, so we waited. After about 30 minutes, a table was released. Thank God! An absolute taste experience! Thank you. I'll let the pictures speak...

Like home in Brittany. The places above are very nice, below is still space available.... Crêpes really perfect!

The atmosphere of the restaurant is particularly beautiful, especially in beautiful weather you can sit on the restaurant's own comb. The staff is particularly polite, you want to come back repeatedly because of the friendly treatment. The cedar of the house is excellent and the food is excellent without restrictions.

The standard galettes they make have milk and eggs, but they can make vegan versions with only the buckwheat flour, salt and water. the menu has twi options that are clearly labeled as vegan we are with ratatouille and it was really delicious.