Egg Zone - Harris Park

I had been looking forward to visiting this popular egg-themed restaurant in Sydney due to my love for eggs, but was disappointed that the menu did not feature as many egg dishes as I had hoped. I think the restaurant could benefit from adding some creative egg-themed decor, like egg hats or shirts with egg prints. The meal I had was delicious and had just the right amount of eggs, but it did make me gassy (which is typical for me when eating eggs). Overall, the experience was very good, but I would have liked to see more egg options on the menu for my next visit. It would also be great if the staff were more knowledgeable about eggs.

I recently dined at this restaurant with my uncles and was blown away by the delicious egg dishes. The flavors lingered in my mouth for days, showcasing the pure and bold essence of eggs. They offer a variety of egg dishes, all of which are generously sized.

I visited the Eizone on 30. December after completing my long journey from India to Sydney... believe me after trying delicious food in the Egg Zone, all my tiredness went n I felt relaxing... it must try...

The restaurant is located right next to the roundabout at the intersection of Wigram Street and Marion Street. We ordered the egg chicken roll and rice egg yoghurt with masala half fry (which surprisingly was all combined into one dish). The food was absolutely fantastic. The egg chicken roll was incredibly delicious, reminding me of the rolls I used to have in India. The prices were very reasonable. This is a must-visit for both egg and roll enthusiasts.

Meals were extremely spicy, even though we had ordered medium hot but what we received was extra hot so couldn't really enjoy the meal thoroughly. The service was quite slow and lacked professionalism. One of my dish was forgotten to be cooked by the Chef....They could also go easy on using oil on dishes. If you aren't comfortable with super spicy indian food, should probably stay away from here. Also the tables and chairs weren't clean.