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Feedback gevenReal coffee and a pizza in the middle of knowing on an ice cold day. What else could you ask? the kerl ran 8ng it is helpful polite and the pizza is ahsome. highley recomend they give it a try.
2. visit today. first visit a few weeks back, tomatensuppe was excellent. Today it was a pizza and one of the best I tasted. cafe clean with friendly staff, an amazing place to visit after a walk around one of the reservoirs in the opposite.
Amazing pizza! so well we stood in the rain to wait for very friendly staff and well organized process, will go back to any case.
Really friendly service. and exceptional delicious fresh pizza. my daughter said this is the best pizza I've ever tasted! high praise from a 10 year old!
FLOCK TO THE FOLD―warm and welcoming―an eating experience in a rural setting. This is a new state of the art cafe amid a working farm. What also makes this cafe unique is it is headed up by a featured Master Chef, Louise Pullan, and boy it is simply quality. We enjoyed two hand-thrown pizzas, cooked in a wood burning oven. The special goat cheese pizza particularly impressed us. The coffee is excellent. After that we headed home with pecan cake to die for. My husband, Paul, is already pressing me for the next visit.