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Feedback gevenDuring our evacuation from Hurricane Ida, we stumbled upon Texas Pitmaster BBQ and decided to take a break for a meal. We thoroughly enjoyed our experience! The BBQ sauce was fantastic, and the service was quick and friendly. Overall, it was a great stop!
We stopped for gas and a quick break and decided to stay for dinner; we’re so glad we did! The barbecue was outstanding, and the sides—smoked corn, potato salad, and more smoked corn—were homemade and absolutely amazing!
My daughter worked for this establishment, and her experience was disappointing. Due to transportation issues, the owner, Kim, decided not to pay her for the 10 hours she had worked. My daughter also has a 2-year-old son, which makes this situation even more challenging for her. I cannot recommend this place for any services. I found the food to be mediocre, and while it's possible that other employees are treated well, my daughter's experience suggests otherwise. I feel it's important to share this feedback, as my daughter's hard work was not appreciated. Overall, I would not recommend this place to anyone.
The service is friendly and fast, the brisket sandwich was delicious, the disc cake huge and delicious. I will keep every trip to the golf of tennessee and on the way back.
Nothing was good at this barbeque pit. Nothing tasted good. Barbeque sauce yuck, Cole slaw yuck, only reason I went to give it a try. Last time to. Go to dickies or moes original barbeque. Dobbs barbeque in Dothan is great too.
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