Haveli - Hattingen

The food is of good quality. The price is recommended.

The best Indian wide and wide! Service: Dine in Meal Type: Dinner

Food was very delicious. Point deduction for the long waiting period of almost 1 1/2 hour Hope that will not happen anymore.

Well, the work alone doesn't make a restaurant yet. There is no unambiguous decoration, the dishes served in thermo pots, are placed on the table without love. All in all, before the service staff... it just doesn't come. Order drinks, order invoice? Missing. Similar to the comparison with the work and cosiness, it also looks like eating... Spices reminiscent of India do not yet make an Indian dish...naja, in India there is no Chicken Tikka Masala... invented it in England .

Indian goes differently!!! They were very disappointed. We come from the hospitality industry, worked in other countries and were trained by Indian chefs. London is full of Indian and Pakistani chefs, therefore also the authentic knowledge. Despite reservations, we were squeezed up in the middle of the many groups. As an appetizer we had four thin fat-baked poppadoms with mini bowls of mint sauce and Mango Chutney. The initiators were sweetly dressed in fat-baked vegetables, onion bhaazis, and a homemade samosa where the content was so dry that it almost remained in the neck. The main menu was the Burner: a giant bowl of basmati rice, three large Naan breads, and then 3 small bowls with 2 pieces of meat in each of the floury mild and sweetly seasoned sauces. The vegetables included TK goods. The dessert was a mango sauce dressed in mini bowls instead of cream, which we had tasted as a drink almost the same. All in all, not worth the money for those who know the authentic difference.