Nero Di Seppia - Havana

One of the best meals we had in Cuba and there were 9 of us. Appropriately expensive.

Deffenetly one of my top picks in Havana..Incredible wine, incerible pizza

I was one of the employees at the other place Chef Don Ciccio had, “ La Carboncita”. I’d like to say thank you for having me within your staff. More than a restaurant, your business Chef, provides employment opportunities helping young people as well as learning from Italian food and traditions. I would definitely recommend anyone to visit Nero si Seppia, the CEO (chef) will make your experience at his place unique, you will find a comfortable environment appropriate for enjoyable moments. Don’t wait, go today. I guarantee you, You will love it.

Great service and good pizza, must try lasagna Food: 5 Service: 5 Atmosphere: 4

I went there and drank pine apple but the pine apple that contain pineapple with milk/yoghurt is not fresh Food: 3 Service: 3 Atmosphere: 3