La Dolce Vita - Havelberg

I didn't eat that bad on an Italian. Mozarella Caprese consisted of mini mozarella made of aldi around the corner and a sweet cut tomatoes. No basil, no spices, no fresh bread. Absolute wickedness. The lasagna also consisted of finished sauces and was not freshly prepared.

Hello, unfortunately I have to give the previous reviewer the right. I visited this restaurant several times. At our first visit, beautiful place on the terrace, everyone was very harmonious. Then the second visit in March was already a waste. The rooms were very cool, the food from the kitchen really came next. My favorite dish the Tortellini would have set some temperature. The noodles for the children, with tomato sauce were already cool. Then I had ordered the Tortellini alla Panna again during our visit in the last days, an interpretation. They were dry-tortellini that would have left the pot for at least 5 minutes. There was nothing taste-friendly to find. The sauce is spiced, cheapest meat. If I already use cheap goods, then at least fresh pasta from the cooler shelf At least my guest was satisfied with his noodle dish, although it also arrived on the plate. When I could leave the place, I could not spare the view of another guest plate, I really saw the plate oversaturated with dark fat roast potatoes, the other I could not see under the sauce. For employees, as with all visits, very nice and reserved. What is really nice is on the terrace the beautiful views over Havelberg into the wide country. But that only in summer and in beautiful weather. Therefore 2 stars

The food is a shame for Italian cuisine!!

The weather was bombastic, the mood also, then the hunger came and we agreed quickly, it should be Italian. Not far from the cathedral (ha, exactly opposite! We found what we were looking for. From the outdoor facilities we can take a beautiful view of Havelberg. We took place and the first look into the map has recommended us, the price is ok, the number of court offered allowed to expect a long selection time again, she thought. But this time I surprised her, I chose an idiot. Bruschketta, the classic Italian antipasti with tomatoes, olive oil, some garlic and basil tasted well. We were all happy with our pizzas. The time from order to serve was also good. The service itself was as good as possible, fast and friendly, but I know it better with the Italian. Overall it was okay, so 3 stars, but here plus one, an ambiance star, makes summa summarum L 347 from 20.12.2013, p. 1).

Have been eating there a few days ago. The menu is well filled with appetizers, pizza, noodles and meat. There is fish too. Since we were here in winter, unfortunately we couldn't sit outside, where in summer it must be great at the view over the old town of Havelberg.