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Feedback gevenThis is by far the best Cheesesteak out there. got the burger, cheesesteak, fries and Malita.....OM Double G....you have got to try Sidebird Kitchen...you will not be disappointed.
My husband and I stopped by here this week for his birthday dinner and it did not disappoint. The food was literally INCREDIBLE. We have been fans of Chef Brian Duffy for a long time and being able to see him in the kitchen and eat his food was awesome! We liked that it wasn’t a big formal restaurant and really enjoyed our experience! We weren’t aware Sidebird kitchen is inside Four Birds Distillery. It was nice to be able to get a summer alcohol flight to go with dinner :
Fairly new addition to Havertown and it's my new favorite spot. Menu is awesome, creative, and much needed deviation from your typical food options around here. Mussels, street corn, and mulitas were killer. Got to meet Brian Duffy, the chef, super nice guy, very welcoming. Another unique aspect is the partnership with Four Bird distilling/Bald Birds brewing with a nice selection of cocktails and nanobrewery craft beers (everything from ddh double IPAs, to sours, stouts, and everything in between). Definitely will be coming back to try the cubano which was sold out.
Ordered takeout which included burgers, fried portobello sandwich, fish and chips and sticky bacon. The food was cooked well and was very delicious. The fries were amazing and everyone was picking at them like someone was going to steal them. I was hesitant to order from here after Chef Duffy’s stuffed burger gadget but I can let that slide.? Order here and you won’t be disappointed!
Treated like family on first visit. 10 stars! Meat was so tender on the tacos and great toppings. Cubano was incredible-again, tender and seasoned. Strongly encourage this place, and get the Tots