Ristorante DI Palermo - Hayward

Our group of four was very hungry and we were convinced by our attentive and energetic server to try the specials. three of us had the specialties, while the fourth had to choose something else, because the rib eye was not ageed enough. the homemade baklava was delicious! black ink squid risotto with seafood, cioppino and fish specialist were seasoned well and tasty. we would definitely go back!

The dishes were well prepared and presented, and the owner is delightful! the intake of Italian weeping on the list he is worth knowing was a plus.

Our first visit to lunch, we were treated with the greatest attention, dined to hot focaccia brot w/olive oil balsamic vinegar. yummy! eating was great; my escape came out, pissing hot and well presented. my lunch companion had a fresh salad with garnel. the waiter/owner brings us a delicious tiramisu. we come back with our important others. I have to try it myself. there are seats in the free for the pleasant culinary experience.

Our group of four was very hungry and we were convinced by our attentive and energetic server to try the specials. Three of us had the specials, while the fourth had to chose something else as the rib eye was not aged enough. The homemade baklava was delicious! Black ink squid risotto with seafood, cioppino, and fish special were seasoned well and tasty. We would definitely go back!

Our first visit for lunch, we were treated with the utmost attention, dined upon hot focaccia bread w/olive oil balsamic vinegar. Yummy! Food was terrific; my entree came out piping hot and well presented. My lunch companion had a fresh salad with prawns. The waiter/owner comp us a delicious tiramisu. We'll be back with our significant others. : . Gotta try it for yourself. There's outdoor seating for the pleasant dining experience.