Sulzbachstraussi - Heitersheim

Actually a great bouquet with delicious food. we've always been coming a couple times for a lifetime. I have unfortunately noticed that the portions have become somewhat smaller. especially if I compare the pictures of last and this year it is quite noticeable. carving and boozing around a lot shrunk so it is not enough for the full 5 points. Too bad. Let's hope that the portions next year will not shrink any more. but I can recommend in large and whole. we like to come back.

The sulzbachstraussi was very praised by many well-known so that we decided to return once again. As soon as the food was served before we had the drinks, so it tasted. thick cold bag sauces over lukewarm grill roast with cold finished flowers that were briefly heated in the pan.

We wanted to make our aunt for the 70th birthday a joy and invite them to a spade. since we were 5 people, I wanted to reserve in the straussi where it was here that no reservations were accepted, it would always have a place. twice I called to make sure that this is so true. So when we arrived at the sulzbachstraussi on a rainy Saturday night, we were greeted with: "have they reserved"? it turned out that reservations are only accepted from 6 people, and the gasthaus was crowded, with a waiting snake. we saw that guests were almost forced to go because new guests were already standing next to the table while the old still enjoyed their coffee. we decided to go somewhere else to eat, and are disappointed by the bad communication. I can't make any assessment to eat. either you are flexible or with at least 6 people on the go, so you can book.

Typical caustic economy near Staufen/Breisgau. simple one recommended in the saving time. we ate low and were very satisfied. good badish weine from ecolog. anbau, also ecologsch the spargel. you sit inside or outside depending on the weather. charming service and wein sale from hof. not expensive; good value for money.

Today were spontaneous in the sulzbach strausse. I don't have a negative report. my wife has had booze with kartoffel salad and I recommended the day, sour roast with late zle. up to the sauce from the sour roast everything was top incl. the wines.Service was also top and very attentive, we go back