O Puits - Herblay

Good cooking. generous meat. Maybe a hair on desserts, but that's good.

A much more than delicious restaurant, rich dishes, made with fresh and especially local products (the well bread of the bakery next to it). It was a very pleasant moment, the waiter was simply adorable, very smiling, very nice, he wonderfully chose the wine and absolutely did not reload us packed the remains of the dishes. I recommend without hesitation, compared to quality the price is quite correct, €38.5 to enter cheese or flat dessert. I invite you to close your eyes!!!!

This restaurant has a great potential that it does not fully exploit and it is a pity. The map has little choice, but there is something to do and the presentations are refined. Overall, the dishes are at the rendezvous but the fishing service by lack of proximity. The reception was good, the order too. While the quality of the products was at the rendezvous, the presentation of the dish was nonexistent, it is really a shame. The butchery was prodigious and then we went to the foie gras that was really delicious unfortunately the bread wasn’t his, it’s sad. The accompaniment was good, but the duck was unfortunately slightly too cooked. The dessert was top as the cheese tray with its small salad and its own dress. Too bad, the glass of red wine was not at all at the rendezvous. The additional proposal for a slightly higher glass is lacking on the map.

Very good reception and very refined cuisine! The small plus: the server took into account the message I wrote when booking, which was to make a small symbol for my companion's birthday! Very successful! I'll do it again!

I went to this restaurant two times, and twice I had a very good time there. The map is worked and has a hint of originality. It is sometimes difficult to make a choise so much in good and/or intriguing. The cooking (viand and fish) is perfectly mastered and the very friendly service. We were also advised of a glass wine that was not on the map but that accompanied perfectly our dish. All I tasted was really good, from the entrance to dessert without exception. Only flat, the room a little noisy. But it's still high.