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Feedback gevenI was invited to a private party and was very excited about the Indian food, as I like the Indian cuisine very much. but as the name of the restaurant had already betrayed me, there were also Italian cuisine. the mixed antipasti (in this case sweet and salate) goods very good. the Indian intercourse reminded me most of india and was great. the main course I had chosen, chicken -curry had no Indian taste at all, he was, probably due to all the guests, very German. freshly cooked everything and tasted it also.I will visit the restaurant again and then only order Indian cuisine.
At our 2nd visit we were served with the well-known friendliness. the food was nice to see and tasty. in the choice mildly also well tolerated for German palate.
Roy and his team prepare tasty and well-cooked Indian-malayish-Pakistan dishes too. the service is always good, at full local but sometimes somewhat overwhelmed. the price/performance ratio is more than good, you can eat here cheaply fine.Leider is the overall concept not conclusive, in which also Italian cuisine is offered. This is probably due to the professional career of roy with a pre-employment in an ital. local.Even at the ventilation system there is need for improvement.I would like to have a 3.5 and thus a good forgiveness, which does not allow this platform. therefore rounded off my assessment.
We stayed at the evening on a Saturday in the bella vita and must unfortunately say: it was the first and also last visit there. the exclusion criterion for another visit are unfortunately the really bad acoustic and the fact that we smelled after the stay there as if we were in the middle of the kitchen. There were others who were not unanimous as guests. we met at 18:30 without reservation there and got a table reserved but not from us. but good, the service staff know what they are doing. at the time 3 other tables were occupied with a total of 11 guests. in which we sat is the ambiente rather sober. stone floor, the walls are provided with a decorative wallpaper. the tables simply with regard to deco. the noise was quite high and we hesitated a moment. because we wanted to visit the restaurant, we still took a place. the map is quite extensive and a mix of Italian, Indian and Sri Lankan cuisine. It is not nice to find a quite extensive part of Indian dishes twice with different numbers and trips. the price difference of 0.10 euro is not worth talking. stupid is just that the double listing makes me wonder as hospitable where the difference is. Chicken vindaloo is listed once under rice dishes and then two sides later in the menu under "Indian dishes." we talked this at the service power and got into something to answer "this has happened out of hand, it are identical dishes, the higher price is the court they now order with the right number". you pull the sheet from the cover and then write the card new.Leider is also presented online the menu on the website. that leaves our minds a stupid impression. you can't say anything else. To eat: we ordered tandoori chicken. it was served in a run-up form. the sandwich rice was presented on a dish in a pancake size, although decorative on a banana leaf. we could then consider whether we give the rice into the form and drown in the sauce. or alternatiw always want to put a piece of vegetables alternately with a piece of chicken on the rice just on the small teller. at all admiration for the presentation of various foods on the website and also on the photos on the facebook page, there is a need for improvement in this court in view of the presentation. a nice gesture. Of course we were frustrated if everything was in order. it was eating. we talked about the bad mood. in a Uni-Mensa it is equally loud and the acute is equally unpleasant. You know whether the acoustics and this meant to us on the one hand with "it is also on a Saturday evening and we have many reservations for the other room of the restaurant and here it is unfortunately also louder" to explain and then added "you would have done the possible to make the next one more pleasant, and so please have it done so before." 20 minutes at our table. we assumed that if the service power was expressed. unfortunately this did not happen. when we left, we did not see the owner, and after the time in the lard and the extreme eating smell (which we had already in the clothes and in the hairs) we were also glad to leave the restaurant.The interior of our car roch at the end of the home then smells as presumably the kitchen of the restaurant. The clothes then went immediately into the washing machine, by ventilating it will not fix itself.In summary: whoever he likes to have loud when eating, and indeed really loud and likes to smell as if he or she had stayed in a restaurant kitchen without a draught over the evening, likes to enjoy the evening all around. the food was good. but everything else is not consistent. I don't want to have to shout at my own table with everyone else. I do not want to get the talks to the other tables in the higher loudness and I do not want to smell in the strong form after eating as it happened to us there. the menu and also the menu on the website should be reduced by the superfluous information (see above). I would like to experience as a hospitable evening in the restaurant and offer the competitors in the area for me. unfortunately not the bella vita and that's a shame.