Elm Fork Taphouse Kitchen

I attended a paid presentation and the waitress was just as interested in doing a great job as if we were regular paying customers. The half rack of ribs was wonderful.

Excellent service and the food was great! Just love the atmosphere this place has. The vibe is solid. And to watch the people at Hydrous crash was a nice bonus!

Great selection of local craft, beers, and great selection of whiskeys!Had the barbecue burnt ends and the chicken jalapeño poppers. They were both awesome.

I ordered the steak and it was fine. Green beans came with a couple of sticks from the vine, loaded potatoe was a little bit dry. The cobbler was a mess, not cut properly it look like I got the left overs and it was dry.

Not sure when managers stopped being managers at restaurants. Order the chop salad and option add on was tenderloin. Got my salad and the meat was sliced very thin and somewhat burnt flavor. Told the waiter who was great that for tenderloin it’s was very fat and unable to chew. He said yes I see that let me take this to my manager. Manager sends waiter back to explain to me it is tenderloin ends and that cut is fat. Lol. So with that said the menu doesn’t say tenderloin ends but it did say that on the receipt. Being a local I’m probably never going back.