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Feedback gevenCame here on a whim for brunch one weekend. Was not disappointed! I had the gingerbread pikelets, very beautifully presented with a great mix of flavours. Our other dish was the chilli scrambled eggs, had a slight curry taste and wasnt overly spicy. This was with a side of chorizo, which was very tasty. The coffee was incredible one of the best we've had in Adelaide for a long time! Would definitely recommend and will be bringing our friends here
I often stop here for breakfast when in adelaide. Great coffee, friendly, quick service, great food and a nice little building with a fire burning!
Well like a lot of these "it" places for Sunday brunch, you have to queue to get a table. The wait wasn't so bad and at least there were chairs to sit on. Service was a bit slow and the food was colder than it should have been on arrival - the installation an/or use of heat lamps in the kitchen may help here. Overall a pleasant experience and a good place for people watching.
Have come here a few times now and I always get great service and awesome food. It's usually very busy but we came on a Monday for brunch and it was busy but not over the top with a line up. Coffee is great and I had the gingerbread waffles, damn delicious ( refer to photo- I also included a photo of the smashed avocado). Highly recommended. They take bookings. And if you're luck enough you can be seated where you can watch the trains whiz by. During weekends I recommend coming before 10am.
Simple menu, but a great variety. B n E on a brioche bun with bacon jam. Bacon fixes everything. Very good price and cheery staff (especially the Welsh Chef).Cosy atmosphere in an old railway station, with the trains quietly rumbling by. Worth a visit if you are down that way.