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Feedback gevenThis is a fantastic Chinese hot-tank restaurant. they get to choose their food from a moving transport belt that does not stop from all tables. they have every look of noodle, meat before they can think to choose from. Once they have selected, they can throw it in their bubbling hot pot and cook it themselves in the second right at their table. there is also a beautiful sauce bar with hot sauces and all kinds of seasoned. at the end there are also over looked and desserts. I loved it and recommend it.
Went to my usual spot for Hot Pot (I wont say the name but it is close by here) but the parking has become horrible. I love, love Hot Pot so when I found this place I was excited to try. The service was excellent and the soup was perfect. I was so happy they had the shrimp paste, meats and vegetables I love. Definitely found my new Hot Pot spot!!!
Very impressive with rail system, don't need to wait to order . however there should be more variety items. Love my chicken based soup. lot of sauce , good service as well. I was surprised with Chocolate ice cream here as well. pretty good..you have to try.
I came here for the first time and we loved the experience. I would have given it 5 stars but some of the items weren’t available in the rotating belt and after we ate we overheard from another table that we needed to ask for certain foods to be brought to the table like the chicken eggs. Other than that it was great, food was fresh and yummy. Broth was tasty and dessert is included.
INTERESTING. I had the pork dish which consisted of thinly sliced pork belly with a variety of tofu, mushrooms, corn , dry noodles.......The waiter brings a POT with a cloudy white soup and turns the burner on at your table. Select your spices please, and cook your meal. NOT MY CUP OF TEA. I go to a restaurant to have the chef impress me with his cooking. The star of the show is the all you can eat which allows you to take a variety of foods from a rotating belt that goes around to every table. And you start to cook. I guess i should have done my research ahead of time. oh well. What is Hot Pot? Hot pot is less of a dish than it is an experience, encapsulating the communal dining ethos that so many Western restaurants have only recently taken on. Think of it as an adaptation of the stone soup fairy tale: you team up with a group of friends to cook an array of ingredients—thinly sliced meats, mushrooms, head-on shrimp, Chinese lettuces, fresh noodles, and more—in a single pot of simmering, seasoned broth heated on an induction burner or electric range. Once cooked to your liking, you dip it in the sauce of choice and eat it. Rinse and repeat until extremely full.