Bistro-pizzeria Peperoni Leipzig

Best Döner and Dürüm in Leipzig! I was in the Bistro Peperoni at the end of January 2023. The ambience with the Gebrigs-/Höhlenrelief on the wall is really nice and the shop generally invites you to eat on site. After documenting, the Dürüm is done in the pizza oven, making it much better for me. The sauces are very aromatic and have a stronger spice than with many other dönerläden, which I find super tasty. In addition, the employee was very happy ... – show

#beschdedönerladen Nach der Arbeit hier als Experiment reingekommen und dann vollends überzeugt worden! Meine Empfehlung sind die Dürüms, da sie vorher noch im Backofen kurz angebacken werden. Müsst ihr probiert haben!!

At Peperoni, there's the best sausage I've ever eaten. No 08/15 dough is used, but a slightly thicker dough with sesame, in principle like a good dönerbrot. In addition, after compilation of the nozzle, the mixture is coated with a little bit and placed in the furnace. There are plenty to choose from: from herbal, garlic, curry, sesame or sharp sauce, all very delicious. And you can't complain here, too.

Dürum number one — the scale for all others — extra baked in the oven

The Dürüm was really good and the bread top. The employees were very nice and accommodating: