Beet - Hong Kong

The best restaurant with Ess-Non-Star restaurant in hongkong! really cool ambiente combined with excellent cuisine! eating is absolutely delicious, really cool presentation and perfectly balanced dishes! the crew is very friendly and always great to get a talk with! the wine menu offers beautiful options and the sommeleuse white definitiw what she does! everything is up to the fair price! one must visit for every foodie in hong kong!

Good food. fantastic friendly service. pricey. comfortable atmosphere. spacious seating

The bread and the Brussel sprouts were def my favourite. The chicken not pictured here was delish I wish I got that instead of the ravioli. I’m not super stoked on “ sauces “ and thought the ravioli was just a bit too heavy for me. The daily fish was also delish also not pictured here crispy skin, cooked perfectly. The bread get the bread ! Came to our table nice and warm, butter melted right on top. Pass on the ice cream , but I’m not a super ice cream fan to begin with. Easy to make a reservation ! I know I mentioned the bread twice in this post, must have really made an impression x

Eating is amazing here in beet. In the evening everything is in the menu. we ordered mosquitoes to start and order vegetarian tasting as well as regular tasting. they can add HKD180 to add an additional dish — lobster! highlight: brot and butter chestnuts pumpkin lobster with fermented carrot is good! sea bass was also very tender! we thought the dishes were small at the beginning, but we could hardly go out of the restaurant at the end: excellent location large decorated and environment detailed introduction to each court main! yummy!

When they are together with their lover or family in the evening, they can enjoy the court in a good atmosphere. although I went with a man. from the appetizer to the main dishes and desserts, they can enjoy a lot of delicious directed to cheap trips. especially I recommend steak and fish dishes with wein. if they go to hong kong, they should definitely visit!