Kabuki - Honolulu

The place is old, but the prices seem to have gone down from the first time I was there about 5 years ago. The food was delicious at the time, but I didn't want to pay the price. However, they now have good food combinations and have kept their high discounts of 10%. Two of my aunts liked it! The servers seem abrupt when they talk to you, but it is the personality of the place. A server asked if we wanted Dessert, and we said no, because we were full, but they kept asking. I counted 6-7 times and then again when she came back to get our empty dishes and she said: No to us 6-7 times again. I don't know what it was about!!!

One of the top three restaurants to avoid. Not waist $10 for finger size salmon, feet smell chicken and 20000mg sodium. This restaurant just doesn't know how to cook. I would like to suggest that you buy the Bento from 7 eleven and sell it again.

I used to be here. I tried yesterday and it was pretty good. I didn't know how it was, but I wasn't disappointed. I had the three choice Teishoku dinner and it was very cheap. Cheaper than most places. The food quality was very good. The server was pleasant and regularly checked for us. Dinner came a little earlier than average and was hot and ready to eat. The food quality was very good and the amount was decent. Need more rice, just ask for an extra fee. The Sashimi was thinner than normal, but you have more pieces, like five or six. The mochiko chicken was delicious, teriyaki beef the same, shrimp and vegetable tempura beautiful. I wasn't disappointed. There are parking spaces in the area, but I work nearby and went to the location so I don't need to park my car. The restaurant was relatively full, but there were still places. While the restaurant is older, the dining area was still nice and decent clean.

Authentic Japanese cuisine! I had the fish tempura, chicken catsu curry and shrimp empura. All were excellent and it was worth going back. Also good customer service and food were quickly prepared. A great culinary experience.

Update Oct 2019: I returned,, this time for some alone time, plus parking was plentiful. I was craving sukiyaki but noticed the sukiyaki was meant for 2 or more people. The waitress recommended the beef tofu, which supposedly tasted like sukiyaki. I order that, which arrived with various veggies and long rice. It was ok, but not enough like sukiyaki for my liking. Service was decent, especially from the hostess, who periodically checked on all the patrons. I got the deep fried flounder, which was a complete meal, with miso soup, tsukemono, rice and dipping sauce. The flounder bones were perfectly crispy. The fillets were ok by themselves, but delicious with the dipping sauce. Our waitress was a very hard worker and never stopped moving the entire time we were there. It's amazing how she tracked every table she serviced. The green tea Ice cream was very smooth and not overly sweet. Perfect ending to the meal. Excellent dinner overall.