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Feedback gevenIt’s a very nice restaurant but for the portion size and price miyabi’s maybe the better option. And the rice was hard
First time visiting and really enjoyed the food. Our server was also good. I would return for a second time.
Steak(filet mignon mind) was so tough I choked on it. We ate at the regular table and froze to death! Also paid the same price for the “show” table with no noodles or appetizer shrimp, so why do you pay the same price? Also it was a tiny tiny plate, not the amount of food you get at the show tables. Will not return!! It was horrible!!!
Service was great. Have been a customer for years and I’ve never been disappointed
Went to a early dinner on Monday and had one of the best hibachi dinner and show. We live here in Myrtle Beach and have visited alot of Hibachi places in the area and this was the best. We (my husband and my parent's) all agreed on the presentation and taste. When we got there we were sat right away and was greeted by a very sweet waitress Ashlee. She was so attentive the entire meal. I also think not all chefs are the same but our chef was Gonzalo and he was so engaging and entertaining. He ha … – show