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Feedback gevenFour of us went here last night with our 3 dogs and had a fantastic time. The atmosphere was perfect as was the music, service, etc. Paul (owner/barman) is a top man and couldn't do enough for us. They weren't serving food at the time but I've already booked for one of their Caribbean nights, can't wait. I highly recommend you try this place if in the area. Superb.
First class food (superb carvery), great atmosphere and good value, backed up by good service. The exterior is unpromising, but due for upgrade.
Although I have lived in the area for numerous years, this was my first visit. Why oh why has it taken so long. This has to be the best Sunday Lunch I’ve had in years. All wrapped up with a great unpretentious atmosphere and fantastic staff. Well done we will most definitely be back soon.
Unpromising exterior hides comfortable interior with excellent food (cauliflower cheese to die for) friendly service and atmosphere, great value.
Eventually got to go on Sunday 13th been trying for ages. As you drive down the bumpy road(which has signs of work in progress) and pull up to a “portacabin “ you do wonder what you have let yourself in for but once inside the transformation is brilliant. We were greeted at the bar and asked what we would like to drink then shown to our table and told to help ourselves to the carvery. There was a choice of 3 meats pork beef and turkey and we asked for all 3 which filled half the plates then helped ourselves to the veg all of which was fresh not frozen and loads of choice, Yorkshire pudding crackling apple source and when we got back to the table were asked if we wanted any other sauces. The food was fantastic especially the beef as it was rear just how we like it. Reading the last person on here if something isn’t right then speak up as it can’t be put right if they don’t know . This was one of the best roasts we have had and will definitely be going back to sample the other parts of the menu. Keep up the great work