Italian Grille - Hurricane

The menu wasn't extensive but offered a solid selection. While I would have liked a wider choice of wines, what they had was enjoyable. I have to mention our server, who was exceptional—prompt, unobtrusive, and very helpful. When I asked for her recommendations, she enthusiastically suggested the shrimp, which turned out to be extraordinary. The garlic bread was also excellent, perfectly made, and a must-have. The salad was on the smaller side but very tasty and fresh. Some in our group opted for the buffet, which looked well-stocked; however, we later agreed it would have been better an hour earlier. Overall, this is an excellent Italian restaurant that is worth the trip. My only small criticisms were a slightly wobbly table and less comfortable, older chairs at my spot, keeping me from giving a full five stars. Nevertheless, the great service and delicious food will definitely bring me back.

I would gladly dine here solo just for the unique atmosphere. The restaurant features an intriguing layout with a main room showcasing a spectacle, along with smaller rooms reflecting different eras and themes from the 50s, 60s, 70s, Hollywood, and Americana. I absolutely love it! However, what would make my experience even better is if the marinara sauce were more consistent. It can be hit or miss; sometimes it’s fantastic, while other times it’s completely off. The last time I visited, it tasted oddly sweet and tart without the sweetness, and it left me with some uncomfortable reflux. Marinara is the foundation of any Italian restaurant, and I would give it 5 stars if the sauce were consistently good!

We absolutely adore this place! The spaghetti, rigatoni, and ravioli are all fantastic. We really enjoy the house salad with its homemade dressing, and they serve generous rolls and delicious garlic toast as well.

I really love their food, but the tiramisu doesn’t quite taste like traditional tiramisu; it resembles more of a cake. Aside from that, everything else on the menu is excellent!

I highly recommend trying the cheese ravioli with Alfredo sauce. It's an extra $3 to $4 for the Alfredo, but in my opinion, it's definitely worth it!