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Feedback gevenUnless you know fluent Spanish and are part of the hispanic community, it can feel intimidating coming here and a little awkward. The menu isn?t readily available inside and the staff isn?t very helpful when it comes to ordering. I wouldn?t callestablishment clean either, there?s a lot of debris on the floor. They rebranded to an english name to draw in more costumers,but I don?t think they?re following through very well. With that being said, the food is amazing, the mixed sandwich is huge anddelicious. It?s worth some awkwardness trying to order. They also have tres leche cake that you cannot pass on. It?s sad thatsome of the poor executions are getting in the way of what should be an amazing Spanish cafe.
So we waited around for a good while for our food but I didn't mind because I wasn't in a rush. What really bothered me was how much I was charged at the end when I paid. He did the math in his head and it ended up being $10 over what it should've been. Iget that we're all struggling but ripping off new customers is not a way to bring people back in. I was unable to do anythinguntil I left the place and looked at the prices online.
An ever changing huge rack of delicious homemade sweets and don't forget their empanadas and treats! : Get there early like any bakery for best selections and freshest goodies! Served old school ...just grab you a tray some fresh tongs a wax paper andmake your own fun order! Smiling staff fun eclectic atmosphere.
There were flies in the donut case and no menu available. The clerk spent 15 minutes chatting with people who already ate and refused to help me and my daughter. Avoid this place.
I bought a tres leche cake with strawberry filling it was decorated beautifully. And it was so delicious. Thank you so very much for doing such a good job.