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Feedback gevenI discovered a hidden gem of a small restaurant that caters to a select group of customers who are focused on consuming whole plant-based foods. I am thrilled to have stumbled upon it!
The fried tofu was delicious and the mixed herbs were visually appealing.
I arrived at the restaurant during a heavy rainstorm and was the only customer. They kindly provided me with a towel to dry off and later offered me an umbrella so I didn't have to purchase one at the convenience store. The food was delicious and the spices used were excellent, although the portions were a bit small for my liking. Despite this, I still enjoyed the meal. The owner also spoke a bit of English and was passionate about promoting a vegan lifestyle.
I stopped at noon and they inflated me an excellent dry curry bow. The upper layer had Tandoori Tofu wedges, seasoned eggplants and okra, steamed potato sticks, and a few others. The lower layer was a large portion of Keema Curry. All flavors were pleasant and I felt satisfied afterwards. As a previous poster mentioned, you end up with quite a lot of waste. Since most plant or vegan people I know are also environmentally conscious, this is the only drawback.
Really cheap and awsome if you're planning to travel the following day as there aren't many vegan options around the train stations