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Feedback gevenAryaas offers a variety of vegetarian options that can be modified to be vegan. The dosa, idly, and vada were some of the best I've had in the Middle East. The food was fresh and well-seasoned with no complaints.
There are many vegan options available at this restaurant, much like other South Indian restaurants in the city. However, it is not clearly labeled what is vegan, so it is important to inquire about ingredients like ghee, raita, and other dairy products that may be present in the dishes. My preferred choice is the Gobi Manchurian, which was tasty. That being said, I have had better versions at other Indian restaurants in the city.
This restaurant offers a variety of vegan options like many other South Indian restaurants in the city. However, it is not clear what qualifies as vegan as they still use ghee, rita, and other milk products in their food. I tried the gobi manchurian, which was decent, but I have had better versions at other Indian restaurants in the city.