Gursha - Jerusalem

The injera is super filling so be careful if you order one for just yourself (probably best to share with someone else). All the foods that come on the injera are delicious. Food came out super quickly. No complaints.

Jerusalem's first Vegan Ethiopian restaurant does not disappoint! The place is small and homey. There is no menu. Basically you sit down and order the Injera which comes with all sorts of Authentic Ethiopian Dips. It came with 3 dips (a chickpea, lentil, and Split Pea), a salad, a traditional cooked Potato and carrot stew (although I think Cabbage would have added to it) and a hot beet stew. My favorite was the Shiro which was literally finger licking good, and the Misir Wat had good flavor too. When I walked in the gentleman working there showed me a picture of the injera with the various stews, and it looked small on his phone, but when it came out it was the biggest Injera I've seen in an Ethiopian restaurant in Israel. As Jared mentioned in the previous review, one serving is probably enough for 2 people. Considering the size of it, and it's modest 40 Shekel price, it is really an amazing deal, and one of the best bangs for your buck in the city. I walked out feeling totally stuffed and super energized, and I'm already planning my next visit. If you want a protein packed, fresh, delicious, and affordable Vegan meal full of Ethiopian flavors I highly recommend checking out Gursha.

I was surprised to learn that this small restaurant bar actually opened during the pandemic, so my son and I (both vegans) decided to try it out. Bottom line: we were very happy! The service is functional (quick and efficient, but not necessarily friendly), the food is very authentic and full of flavor, and the price is unbeatable. There's no menu, so you just sit at one of the few tables and they bring out however many trays you'd like of injera with all the stews and veggies on top, along with a side salad. Each tray is NIS 40, and can easily feed two people. We'll definitely be back!

Jerusalem's first vegan Ethiopian restaurant disappointed not! the place is small and secret. there is no menu. in the round they sit and order the injera that comes with all kinds of authentic äthiopien dips. it came with 3 dips (a kicherbse, lenses and split pea), an salat, a traditional boiled potato and carrot stew (although I think that cauliflower would have added) and a hot beet stew. my favorite was the shiro, the literally finger licking good, and the misir wat also had good taste. when I worked in the gentleman, showed me a picture of the injera with the different stuff, and it looked small on his phone, but when it came out, it was the biggest injera I saw in an Ethiopian restaurant in israel. as mentioned in the previous review, a portion is probably enough for 2 people. in consideration of the size of him, and it is modest 40 shekel price, it is really an amazing deal, and one of the best bangs for her buck in the city. I've been totally stuffed and super-energized and I've been planning my next visit. if they want a protein packed, fresh, tasty and affordable vegan meal full of Ethiopian flavors, I highly recommend checking gursha.

I really enjoyed the food at Gursha's! It's perfect for sharing with friends and the best part is that it's all vegan.