Mr Ho Cafe and Restaurant - Joondalup

Mr Ho had been around forever but never really taken off and cant compete with the likes of Kulcha and Paparich in Joondalup. They are slightly more expensive and the service is a bit slow.

Food was good, taste was there. Service lacked for me. Ordered ahead of time and when came to collect still had to wait 20+ mins and restaurant was empty ? Go figure ? I order first that day before door opened and two other orders walked in and BOTH got good before me. Restaurant and takeaway busy mess is competitive, so unlikely to rush back. Slightly more pricey than neighbouring restaurants. So overall, it's half way there for me.

Mr. Ho's used to be a great place for a meal, food was always quick, hot and tased great.  Dont know whats happened to them in the last 18 months but the standard of cooking has gone down.  As a regular customer bringing in family and friends and on occasion groups, I was very disappointed with the outcome of a complaint on the food about a year ago.  It was a takeaway costing over $80 and there was a dish missed and one dish containing chilli, was too hot to eat.  I rang them & explained & they gave me excuses and finally said they would give us a free dish next time I ordered.  Well that never happened & the next order was very mediocre.  Suffice to say we havent been back in a year.

Staff are very pleasant to deal with... But the food was not to our taste... we received the wrong meal but was already home when we realised... We are from the UK so maybe we are used to a different flavour... the biggest issue was the chicken...ive never quite tasted chicken that rubbery and flakey at the same time... If I was asked what the meat was I wouldn't beable to tell you? Overall for us it wasn't a win ????

My friends like this place, I hadn't been before. I had a craving for prawn cocktail. It was ok, but the sauce was a bit sweet for me. Friends enjoyed their prawn toast. Mains, we shared black pepper chicken, garlic and chilli pork and Szechuan beef. Beef blew my head off on first bite - lots of zing! The chicken was also very peppery (obviously). The pork was not at all spicy (thank god) but had good flavour. All 3 mains had great flavour but I didn't care for the texture of any of the meat - too smooth and floppy for me. Maybe it's just me, my friends didn't seem to mind. BYO wine is allowed, they are licensed. Check your bill - we'd accidentally been charged another table's drinks. Our bill for 2 entrees, 3 mains, 1 steamed rice, 3 alcoholic drinks was $85.