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Best Chinese food since China. Many eating Across the Bridge noodles, but we settled for old favourites - beef tendon Sichuan, garlic and vinegar cucumber, sour...
Lees verderThe food is very authentic but noticed that their potted rice is not cooked through.However, the 'cute' chopstick holders are never washed, these are kept on th...
Lees verderHad the beef crossing bridge soup, and was advised by the waitress not to have the spicy option as a beginner to the restaurant, so had the plain. Added the spi...
Lees verderThis is a Chinese eatery, and as far as I know, there is nowhere like this at least in Canberra. The majority of their main dishes are rice and noodle dishes, b...
Lees verderIt was over price and overrated. The menu was overly complicated. I order the "crossing the bridge" dish, and it came out with 2 core ingredients missing (chick...
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