Punjabi Tadka - Karlin

I went to buy spices at the farmers' market in Kubánská and a few bags of spices cost a liter. I have spices, chilled chicken, salmon, pastries. But I was completely overwhelmed with joy because I discovered a new stall, at least new for me, with Indian food. The Indians there are very pleasant, they speak more English, but they also try to speak Czech and sell ready-made Indian dishes. They also have a restaurant, Punjabi Tadka, on Chlumecká street in Žižkov. They have a choice of 3 dishes, including options for vegetarians. They serve chapatis, of course, Indian tea, rice pudding, and fried samosas. Prices are reasonable, main dishes cost up to 95 CZK including rice, chapatis for 15 CZK. So today I managed to cook 3 different dishes in 5 minutes and of course I had to taste it. I am the cook of the year.

I went to this restaurant with my friends and can honestly say that I was pleasantly surprised. The food was delicious, made with authentic Indian spices and a lot of care. The ambiance of the restaurant will transport you to India, as will the tasty kheer and halwa served after the meal. I highly recommend this place to all lovers of Indian cuisine.

I am a fan of Indian cuisine and this restaurant is one of the best Indian restaurants I have been to. The flavors are fantastic and it truly captures the essence of Indian cooking. The prices are also reasonable. My favorite dish here is the Shahi Paneer.

Autentická indická jídla a opravdu velký výběr. V rámci poledního menu za cenu kolem 100 korun ochutnáte polévku, hlavní jídlo i dezert. Ostatní jídla jsou dražší, ale stojí za to.

Když se na Žižkově objevila další indická restaurace, tak jsem zajásal a hned ji navštívil. A nebyl jsem zklamán! Polední menu bylo jako v Indii, složené ze šesti chodů a nechyběl ani desert, výborná halva. Tak jsem si zvyknul chodit sem aspoň 2x týdně, když jsem mohl. Jídlo je výborně kořeněné, není třeba ani přisolovat a cena nejlepší v Praze. Večer je ještě lepší a samozřejmě dražší. Teď už se jen těším, až se zde bude podávat jihoindická masala dósa. Jiří Mazánek