Aldo アルド - Kawasaki

Food full of taste, a very light kick for some dishes, just enough for me. Ceviche, Chupe de Camaron and a tomato fish stew. Everything was delicious, especially the Chupe de Camaron. A creamy broth full of shrimp flavor. Very recommended. Absolutely come back!

Went on recommendation of a Peruvian friend, it was not disappointed! It was our first time in a Peruvian restaurant and we didn't know most dishes, but everything was amazing! We have the traditional course and I would highly recommend that, for everyone, but also especially for those who try Peruvian food for the first time. There were a total of 5 dishes and there was a lot of food, we felt that the price was actually very reasonable for the amount and quality. We also got a Pisco Mojito and Pisco Sauer and they were also delicious. The waiter was very friendly and Aldo himself was very busy cooking, but he saw us how we were gone. Perfect dinner!

When I went to a Peruvian restaurant for the first time, I was not disapointed. Large kitchen, with several tastes and very beautiful presentation. Lunch was pretty good for the amount and quality. I'm going back to try more dishes.

Excellent restaurant to satisfy appetite for Peruvian cuisine. Lunch is delicious and not so expensive. We can come very well and we will definitely visit again.

The best Peruvian restaurant in Tokyo I visited!! Totally recommended for small groups. I’m convinced that I love Peruvian food!!! The cost-performance is excellent!!! The owner Aldo is a great guy too!!! Tell him that Carlos from Mexico recommended the place!!