Progrill Steak Resto - Kendari

The restaurant served Indonesian, Chinese and Western dishes. This time I order Mie Goreng (Fried Noodle), Mie Kering (Dried Noodle), Nasi Goreng (Fried Rice) and Steak. The Mie Goreng tends to sweet tasting, but slightly delivered with lime and cut Sambal. The Mie Kering is fried thin noddle with thick soy sauce. It tends to the salt sample. The Nasi Goreng cooked with tomato sauce, coloured red, served with egg, sunny side up. The Steak I folder is a delicate cut. The steak served with BBQ sauce, which is too sweet for my taste, with French french fries and beautified veggie as a side. The best of this 4 dishes is Mie Kering. Others are average. The restaurant itself is famous in Kendari. The first restaurant serving western dishes. Review 2020: Food improved a lot, taste changed dramatically. I think they have a new cook. This time I order Nasi Goreng Manado, Burger steak, Mie Kering and Mie Goreng. Nasi Goreng Manado perfect season, and right east to eat spiciness. Burger Steak is on the well-made side, a bit dry, but season really salty and the BBQ sauce hit on top of the spot. Nice. Mie Kering and Mie Goreng Balance between hearty and sweet. Top!

You always trust to bring friends and family here. Food diversity is good. Service speed is average. The restaurant also offers a parking space that is ideal for spending time in the resto or in the music room. However, adding more employees would be a good idea to accelerate the service l, especially in the higher floor or in the music room

Great place to have family meetings as they also have karaoke rooms on the second floor.

The early-class steak restaurant in the capital Southeast Sulawesi, before the others march in the same way

One of the restaurant in Kendari that have such a huge consistency in their flavor, from the very first time I have a dine-in here few years ago till now, nothing's change, except their restaurant vibe that currently not into this era mood. Their beef steak with various sauce are still their signature dish, even though it's not as fancy as people thought, but taste can't lie. People keep coming to this place looking for their comfort food and also for their signature dish as well. Waiting for another upgrade ahead, hoping they will have a new interior soon and better they add various kind of dessert into their menu, since all of their main course are delicious and price rate are still reasonable.