Zz Candy - Kernersville

As soon as you enter, the 5 star experience begins. Service, food and ambience are a literal festival for your senses. All tables are equipped with white tablecloths, breadboards, rolled cloth napkins that contain a complete set of flatware, impeccable wine glasses and genuine flickering oil lamps. The ceiling, the floor and the walls below the chair rail are very dark, making a beautiful background for the tables. The artwork strengthens their Farm To Table menu and they also have divine seafood options. We were a party of 2 and wanted to meet at 4:00, but I made a reservation. They accept reservations by Open Table and I strongly recommend making one because they were very busy. You can also add notes on special occasions etc. and they read them because they gave my friend happy birthday wishes. Your training program is top-notch. Tony knew everything about the menu, including the ingredients to their signature cocktails that helped me order the Cucumber-Lime Martini. You have a full bar and my friend ordered a French 75 that was not on the menu. Tony immediately knew if she wanted the classic with Gin or with Cognac! I warned Tony that we would be there, and he was very gracious not to overthrow the turn of our table. As a supplement to Diners who sit, speak and make the most of their experience, please tip generously. had the bread service, appetizers and then for our dinner, more apps, salads and dessert. Tony appreciated the flow of food perfectly. He didn't inspect us. When I apologized for a moment from the table, he came by and folded my napkin again! “Food” is not an appropriate word for what they serve. “Delicious Art” would be more appropriate. Everything is carefully created and plated with flair. All we had was great, so I'll just list the articles and you can see the pictures. We had the Pamlico Walnut Shrimp, Creamy Truffle Lobster Dip, Lobster Bisque, the Crispy Cauliflower Caesar Salad and added a fully dressed Lobster Tail that was seasoned and cooked so well, I didn't even miss the melted butter. We cut everything off with a piece of chocolate mousse cake. I also ordered the Bistro Burger and Potato Salad to go for my husband. He said it was fantastic, even reheated. They have a beautiful terrace between the buildings, so it is a little secluded and from the road, so it is quiet. Take the time to celebrate your life and make a reservation at The Prescott.

As soon as you enter, the 5 star experience begins. Service, food and ambience are a literal festival for your senses. All tables are equipped with white tablecloths, breadboards, rolled cloth napkins that contain a complete set of flatware, impeccable wine glasses and genuine flickering oil lamps. The ceiling, the floor and the walls below the chair rail are very dark, making a beautiful background for the tables. The artwork strengthens their Farm To Table menu and they also have divine seafood options. We were a party of 2 and wanted to meet at 4:00, but I made a reservation. They accept reservations by Open Table and I strongly recommend making one because they were very busy. You can also add notes on special occasions etc. and they read them because they gave my friend happy birthday wishes. Your training program is top-notch. Tony knew everything about the menu, including the ingredients to their signature cocktails that helped me order the Cucumber-Lime Martini. You have a full bar and my friend ordered a French 75 that was not on the menu. Tony immediately knew if she wanted the classic with Gin or with Cognac! I warned Tony that we would be there, and he was very gracious not to overthrow the turn of our table. As a supplement to Diners who sit, speak and make the most of their experience, please tip generously. had the bread service, appetizers and then for our dinner, more apps, salads and dessert. Tony appreciated the flow of food perfectly. He didn't inspect us. When I apologized for a moment from the table, he came by and folded my napkin again! “Food” is not an appropriate word for what they serve. “Delicious Art” would be more appropriate. Everything is carefully created and plated with flair. All we had was great, so I'll just list the articles and you can see the pictures. We had the Pamlico Walnut Shrimp, Creamy Truffle Lobster Dip, Lobster Bisque, the Crispy Cauliflower Caesar Salad and added a fully dressed Lobster Tail that was seasoned and cooked so well, I didn't even miss the melted butter. We cut everything off with a piece of chocolate mousse cake. I also ordered the Bistro Burger and Potato Salad to go for my husband. He said it was fantastic, even reheated. They have a beautiful terrace between the buildings, so it is a little secluded and from the road, so it is quiet. Take the time to celebrate your life and make a reservation at The Prescott.

Our waitress was attentive and helpful. Food and cocktails were great. Hard to find the restaurant first time goer, but now that we know we will be back

By far one of the best restaurants where I and my husband have eaten. The cook really knows his stuff and really exceeded our expectations. We both had the group sandwich that was a big piece of fish. My husband had the French onion soup and I had the corn chimers that were both excellent. We are both from Florida, so we know good seafood and that was even better for us. Our waitress was amazing (Kaylee) and the service was excellent. We definitely make this a new lunch and look forward to dinner.

First time dining here. Four of us had lunch. Everyone enjoyed their meal. Food was good and there is a good variety of sides available. Portions were correctly sized to be filling but not overly large. Ambience was nice. Service was a bit slow, but this is not a fast food place. Definitely a place to sit and enjoy company over tasty food.