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Feedback gevenWe came here for dinner. Good ambience and tasty food. The staff was willing to make a few tweaks to accommodate our vegetarian needs.Food: 5/5
Place was absolutely amazing! My wife and I had breakfast. The menu was simple and a bit expensive, but we wanted to try a little bit of everything, so we decided on the breakfast buffet. Totally worth it. Everything is fresh with a great variety. The Omelette Station was a hit. There are even seafood options for those who want this. They have small special pictures of health juices!
Don't get the buffet! Sure, it has most of the regular articles available, but they? only on behalf. The items made to order do not look like the stale, overcrowded, overcrowded garbage in the chafing dishes. I tried a few things, and they smeared as bad as they looked. To give a brilliant example: the eggs Benedikt had a piece of Deli ham on it (1/2 mm thick maybe) instead of a thick slice of Canadian bacon. All I could taste was bread. The egg was not fried and boiled over. It's one thing when the buffet was cheap. Don't. It's 41 dollars, while made to order items half that. Not to mention, a 1k minimum per night hotel should have free breakfast.
Fantastic! We usually prefer non-hotel restaurants while on holiday, but that was restaurant was fabulous! We went to the restaurant without reservation and they were so courteous. The view was beautiful and the live music was just built as we were sitting. The musician turned out to be a wonderful young man who plays the guitar and sings great songs. Very entertaining. The menu had a wide choice for our family. We even had a family member who has nutritional restrictions and the cook was very satisfied with his needs. Besides, his meal was delicious despite the limited items and spices he can eat. The rest of the party ordered the fish of the day (ono), Truffleburger and Mentaiko Pasta. For cocktails, we ordered the thin pina, cucumber salads, classic Manhattan and lemonade. We were too crowded to order Dessert, but continue to enjoy the wonderful live music. There are many parking spaces, but if you prefer Valet, as the restaurant is part of the Grand Hyatt, it is available.
We were in the mood for a nice breakfast and decided to order delivery. I must say, the tofu scramble was one of the best I've ever had—full of flavor and a delightful mix of tastes. The location, inside the Grand Hyatt Resort, is unbeatable. The service was excellent, too. We opted to add toast and a bagel to our orders and were pleasantly surprised that there was no extra charge. They do have a buffet that seems suitable for vegetarians, but as vegans, we chose from the menu. The menu offered several great options, including tofu scramble, steel-cut oats, avocado toast, fresh fruits, juices, and bagels.
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