Kedai Kopi Kim Hing Lee - Kota Kinabalu

Down to earth pork soup. Basic pork soup includes pork slice, intestine and liver. Pork tendon and kidney are available on request. Pork slices are soft and tender. Liver was perfectly cooked. Noodles is fragrant and come with thick soya sauce. Chilli sauce is hot and spicy.

The pork soup was nice. The pork slices are the softest and most tender I've ever eaten in pork soup. We ordered just the soup without noodles. It's not too crowded on week days.

One of my favourite restaurant. This is original restaurant and its taste same with their branches in kepong and puchong (last time).

Loved the pork mee. The thinly sliced pork is yummy especially when dipped in the spicy sauce. The soup is thick and has interesting flavours.

Such a cool place, where you feel like time stops here and preserved that Chinese shop atmosphere from the previous century. Food was delicious Sang Nyuk Mee 生肉面 in Chinese), Raw Pork Noodle it's delicious noodle dish, served in Kon Lau Mee style 干捞 in Chinese) noodles are served in separate bowl and mixed in aromatic dark soy sauce and pork oil, together with another bowl of tasty pork broth with fresh tender pork slices. For chili lovers, you can add the homemade blended tangy chili and ginger sauce. Such a treat