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We stayed for 4 days in the klong mung beach area, and eating here was undoubtedly the most satisfying meal of the entire trip. the tofu was deep-fried to perfection and the red curry was delicious. the personal was fluent in English and perfectly understood to leave oyster sauce and fish sauce. I'd be back in the opposite direction if I were back.
This place seemed to be new, as everything looked well maintained, and the kitchen was probably the cleanest we have seen in Thailand so far. we asked the owner if he could prepare a green curry without meeting, but with tofu. he had no problem with it and was happy to serve us what we were looking for. there are other dishes on the menu with tofu, which are already vegetarian. the food was delicious, and we have a lot tofu. the only part was the amount of curry sauce that is not as much as it would expect from a Thai curry. it's enough to share, but you can't swim in it. the price is above average (approx. 200 baht for a curry,) but they get a free top plate for dessert that lowers the last. if they stay in krabi and on the look for high quality authentic Thai food, this place is worth a visit and no fear of the name, they do not serve any sandwiches
We stayed in Klong Mung beach area for 4 days, and eating here was without doubt the most satisfying meal of the entire trip. The tofu was deepfried till perfection and the red curry was delicious. Staff was fluent in English and understood perfectly to omit oyster sauce as well as fish sauce. I'd definitively be back if I was back in the area.
*To find Sandwich Me, locate the sign at the foot of the driveway, and continue walking 120m to the Terrace at the top of the hill* I just spent a week in Krabi over Songkran, and made sure to visit as many spots listed on HC as I could, some other surprise hidden gems too…. nothing came as close to how good Sandwich Me is. Not by a long country mile. Let me start by saying the view here is stunning. Daytime is preferable but night time is still an amazing experience. The staff are very kind and I received a smile from the host when he recognised me for my second visit. They play great music here too. My first visit, I tried the Sweet Sticky Tofu which was cooked to perfection, and had a mango drink with cream left out (still amazing). My second visit I tried the Choo Chee tofu curry, again cooked to perfection. I would say this is the tastiest Choo Chee I’ve ever had. I spoke to the chef afterwards, they mentioned the recipe is sourced directly from its origins and the recipe hasn’t changed in over 50 years. Highly recommended, don’t sleep on this place. Closed on weekends, open 12pm 10pm Monday to Friday.
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