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Feedback gevenWe spent a great time at Chou’heim at 9 friends. Super nice staff, quality Alsatian cuisine, and very good wines! I recommend kidneys!
A restaurant has forgotten long waiting tart not overcooked and cold staff before was more competent really very decu
Lunch with the gourmet passport. Good welcome, friendly waitress and advice on dishes. Service in time. Very good and well served. Special mention for snails and crispy sauerkraut Here in photo the blue cord and fish sauerkraut (x2). We'll be back!
A very nice discovery excellent sauerkraut. Special mention for the kindness of the little waitress.
Very nice setting, typical Alsace, pleasant and smiling waitresses despite the fact that they were visibly overwhelmed. Too bad our window overlooked the trash can Liver dumplings: excellent! Royal sauerkraut: same Frozen meringue: good Wines: very good Digestives a little expensive in my opinion... I recommend on one side for tourists because it is typical Alsace And for sauerkraut lovers, so good!
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