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Feedback gevenThe ambience is perfect, especially designed swimming pool in the middle of the restaurant. Porridge is famous and really delicious. I also tried black pepper, it was amazing. The crew there will serve you like a hotel. I should set 6 stars.
To be honest, I just came here because my wife saw this place on TikTok, it was worth the experience. The Porridge set was around RM25, it was a good meal. But the nasi goreng and Tomyam remained the highlight of our dinner. The place is a bit expensive, but I love the mood of the restaurant.
Excellent. Dined on dry salted egg chicken, which was very tasty and a must try. We also had dry salted eggs prawn, golden fried sotong, HK Kailan in garlic and red tom yam seafood. The HK Kailan in garlic was hard and not soft. Since it was our first time to eat it, so maybe that was the way the dish was cooked. We ever had a plate of pure rice. We drank spirited longan, mango juice, hot lipton tea, hot lemon tea, honey sea coconut with shaved ice cream, warm water and ice water. The warm and cool water was free. The ambience was perfect with a pool and a well that makes the air cool and refreshing. The service was fast. You don't have to wait until your food arrives. You can park your car at the hotel connection, where RM3 is calculated. Not to forget Penang Char Kway Teow, who is my favorite
Excellent ambience with cheap lunch. I ordered fried rice; the combination with fish skin fried chicken are simply excellent.
Fast and good service. Variety and delicious foods. Nice and cozy environment.