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Feedback gevenFabulous filet, tender and cooked perfectly. Grilled shrimp appy is out of this world. Dave and Tina have knocked it out of the park!! Gotta love the lobster mac and cheese. Love love love and great wine cellar!
After reading the reviews about the rehearsal dinner fiasco, we ALMOST made the mistake of NOT choosing Amici 's for our son and his fiancés rehearsal dinner. We live in Tennessee, our son lives in Indian Harbour, so planning an event of this importance from long distance was a great concern. We had a delicious dinner there one night and decided that it was the perfect venue. In February, we met with KiKi, one of the event managers, about our November rehearsal dinner and discussed our concerns about the bad reviews. All stories have two sides.We established a date and reserved the 'Chefs Table ' room with a preliminary menu and number of guests. We checked in with KiKi throughout the months to verify numbers etc and ask questions. She returned our calls promptly, was great to deal with, and very patient with nervous parents. We arrived in town two days before the event and checked in with Kiki about final details. The number of tables, how they were to be arranged, and I brought many extras for decoration; silver chargers for under the plates, table squares, votives etc.etc. Honestly I had expected a little grumbling, but they were very receptive to making the room even more special. My husband and I were there a couple hours before the event to help if needed and answer any questions our crew had about the tables setup. They were wonderful to work with and strived to make everything just the way I imagined it. The evening was perfect. Our guests still rave about how fantastic the food, the service, and the ambiance were on our special evening. We had many employees that were personally involved with our events success that I want to recognize for their outstanding job that evening. Jillian was our event liaison that night, our three superb chefs were Paul, Arthur, and Katie. Ashly, Chad, and Angie were our servers extraordinaire, thank you everyone for a job well done! As I said, it was perfect! Dennis continuously monitored the room for issues and even Chef David Dashi and his wife Valentina, owners of Amici 's, circulated through to see that everything was going smoothly.We felt that our son 's rehearsal dinner was as important to them as it was to us. We created a very special family memory and a beautiful celebration of our son and his wife 's marriage.Thank you, Amici 's!!
Good food, loud environment. The specials were very good, but the environment is busy and in your face. Very busy and loud.
Real Italian. The best! You can't see the restaurant from the street, but it is almost always busy. It has a loyal local following and for good reason the food is fantastic!
This is not the most creative Italian restaurant in the world (or even in Florida), but it's reliably good. The fried zucchini appetizer is refreshingly light (no heavy batter), and several pastas have been excellent. I particularly like the truffle sachetti (little purses with a wonderful truffly filling). And once I had a similar dish, with peats and Gorgonzola inside, that was truly fantastic. Apparently an occasional special: don't miss it if they have it when you're there. Service generally very good and attentive (sometimes less perfect, but still adequate).