Le Relais Delice - La Flèche

This place is fantastic! I booked it for my husband's birthday and they helped me organise a cake with candles, kept it a surprise from him, and the fact we had extra guests arriving later! They were helpful with my limited French when I rang to book, so polite. They were also very child friendly to our nephew and niece, with games for kids. Most importantly the food was super - from the pizza to burger and deserts! The service came with a smile even though it was very busy. It's also reasonably priced; I would highly recommend this restaurant and visit again. Please check it out yourselves.

After a few hours of driving, it was nice to find this restaurant right in front of the hotel. The menu is varied: burgers, galettes, salads, or more local dishes. The dishes are homemade and the copied plates. prices are correct, the customer is not knocked down by the price of drinks (2.5 € per half), or desserts (5€ for a nice plate).Bonus: we were 4 and we were accepted on the last table, a table for 6. I know restaurants that would have refused us! Thanks to them to take care of even tourists passing by! while the restaurant is mostly frequented by locals. Since the places were closed on Sunday evening and Monday, we were unable to return and we regretted it!At noon, they offered a menu of the market, but we were unable to test. Maybe next visit!

This little restaurant is nice and eats well, in good quantity, and in a friendly atmosphere. Of course the service was a little long but with the world that there were they did not bark it in the kitchen where in the hall they were full! I'll probably go back to this good and friendly restaurant.

Restaurant type road on noon. The dishes were very good with choice on the menu of the day. the entrance arrived very fast but the rest can take a long time in peak time despite the good wishes of waitresses. restaurant to make. besides the daily menus big choice of cakes and pizza in addition to cooked dishes. very big card choice.

If it is true that the general idea that a card too provided is a bad presage I have trained the family in an enema of the genre.45 minutes waiting for 3 bruschetta, a plate of pasta a chopped steak. It is important to note that the quality is at the rendezvous it is excellent!But at the price of your patience result we eat in stressed lag and disappointment is there. My advice to the owners: simplify your card, and hire seasoners all chefs are unanimous a map must be balanced but above all limited damage